NOMAD Mariana Espresso

Candied Blackberry | 70% Chocolate | Caramelized Almonds

A rich, sweet, and deeply complex natural coffee. In the cup, the main notes are candied blackberry, 70% chocolate, and caramelized almond, accompanied by grape must, molasses, and black currant. It has a creamy body and finishes with a hint of cocoa powder. The acidity is medium, with a character reminiscent of sun-dried fruit that rounds out this very sweet cup.

• Origin: Costa Rica
• Process: Natural
• Variety: Mariana
• Elevation: 1,100–1,400 MASL
• Season: 2025/26

Comes Whole Bean *If you would like your coffee ground, please include a note in your cart indicating the type of coffee machine you'll be using it in.

250g/8.8oz

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