Pu Erh Tea

Dessert in a cup, with sugary notes of caramel and toffee.

Ingredients: PuErh Tea, Vanilla Bits, Flavour

Chai puerh is a spicy and earthy tea, full of traditional chai flavours.

INGREDIENTS:
Pu-erh tea, cinnamon, ginger bits, black pepper, cloves, chicory roots, flavour

INGREDIENTS:

Chinese PuErh Tea, Orange Peels, Orange Granulate, Natural Flavours

A rich and earthy puerh with hints of mocha flavour.

INGREDIENTS:
Pu-erh black tea, coffee, butterscotch, almond, jasmine petals

5 Year Vintage - Golden Pu-erh has been aged for five years in a dark cave in the Yunnan Province of China. This aging process in a relatively high humidity environment has mellowed the elemental character of the tea when compared to a young Pu-erh. As with wine, young Pu-erh is considered the east valuable whereas Pu-erh five years or older is more highly prized. This Pu-erh is described as a hint of mustiness with a bit of an earthy character.

INGREDIENTS:
Chinese Pu-erh tea

Mint mingles with chamomile, melissa and ginseng in this soothing blend.

INGREDIENTS:
Pu-erh tea, chamomile blossoms, crisped mint, melissa leaves, peppermint, ginseng

Crisp mint is blended with a lime-rum flavour creating a bright, citrus blend.

INGREDIENTS:
Pu-erh tea, crisped mint, flavour (lime-rum), peppermint