Assam CTC Organic Black Tea
A store favourite, the Assam Organic CTC black tea is a hearty, second flush, from the Hatimara Estate in Assam, India. The acronym CTC refers to the "crushed, torn and curled" method of production. The method produces a strong, dark cup with a malty, pungent and tangy flavour. This hearty tea is fully capable of handling milk and honey.
Type
Black Tea
Origin
India
Ingredients
Organic Assam black tea
Preparation
![Leaf](http://www.corneliabean.com/cdn/shop/t/9/assets/quantity.png?v=42474363830380573571601507340)
1 tsp tea
![Mug](http://www.corneliabean.com/cdn/shop/t/9/assets/volume.png?v=28822483632726576651601507363)
8oz water
![Thermometer](http://www.corneliabean.com/cdn/shop/t/9/assets/temperature.png?v=3117624403411004671601507352)
210 F
![Stopwatch](http://www.corneliabean.com/cdn/shop/t/9/assets/time.png?v=138225172287389462281601507357)
3-5 min