[{"id":90510465,"handle":"all-tea","title":"All Tea","updated_at":"2019-06-18T14:45:25-05:00","body_html":"","published_at":"2015-10-13T11:31:00-05:00","sort_order":"alpha-asc","template_suffix":null,"published_scope":"web","image":{"created_at":"2015-10-13T13:38:26-05:00","alt":null,"width":1500,"height":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0811\/3465\/collections\/All_Tea.jpg?v=1444761506"}},{"id":34171073,"handle":"decaf","title":"Decaf","updated_at":"2019-06-03T10:50:00-05:00","body_html":"","published_at":"2015-04-29T09:42:00-05:00","sort_order":"alpha-asc","template_suffix":null,"published_scope":"web"},{"id":30535901,"handle":"green-tea","title":"Green Tea","updated_at":"2019-06-05T11:14:10-05:00","body_html":"\u003cdiv style=\"text-align: left;\" class=\"content\"\u003e\n\u003cdiv class=\"productDescription\"\u003e\n\u003cp\u003eA leaf from the camellia senensis plant that is slightly oxidized.  Green tea is mildly caffeinated and dried into unique shapes, from round balls to straight arrows.  The recommended steeping requires water to be at 180-190 degrees F and allowed to rest for 2-3 minutes.  The general rule for measure is 1 tsp per cup.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/corneliabean.com.codahost.com\/brewing-tea.php\"\u003eBrewing the Perfect Cup of Tea\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2015-04-10T14:04:00-05:00","sort_order":"alpha-asc","template_suffix":null,"published_scope":"web","image":{"created_at":"2015-10-15T11:17:52-05:00","alt":null,"width":1000,"height":667,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0811\/3465\/collections\/GREEN_TEA.jpg?v=1444925872"}},{"id":51002881,"handle":"no-tax-items","title":"No Tax Items","updated_at":"2019-06-18T14:45:25-05:00","body_html":"","published_at":"2015-05-28T14:31:00-05:00","sort_order":"alpha-asc","template_suffix":null,"published_scope":"web"}]