DAK Berry Blues
Grape Soda | Myrtle Liquor | Cashew Butter
This year's anaerobic natural from Esayas Beriso is a shade-dried heirloom from Guji, Ethiopia and it's very silky & buttery. We taste purple / dark berries, myrtle liquor and cashew nut from its texture. An amazing filter & espresso.
Guji, Ethiopia
Shade-Dried Anaerobic Natural, Heirloom
Altitude of 2300m
Comes Whole Bean
*If you would like your coffee ground, please include a note in your cart indicating the type of coffee machine you'll be using it in.
250g / 9oz
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